Peanut Butter Marshmallow Squares

  • 1/2 cup butter or 1/2 cup margarine
  • 1 cup peanut butter
  • 1 (300 g) bag butterscotch chips
  • 1 (200 g) bag mini-white marshmallows
1. Melt together butter, peanut butter, and butterscotch chips on very low heat until mixed, stirring constantly. Cool for a bit (so as not to melt the marshmallows). 2. Stir in mini marshmallows. 3. Pour in a greased 11" x 13" pan. 4. Refrigerate and cut into small (1-1/2") squares.